Back

Baked Apple Pudding

Print

Ingredients

Apples

1 c. flour

1 c. milk

1 t. baking powder

1 egg

1 T. butter

Directions

Fill a deep baking dish with sliced apples, sprinkle with sugar and cinnamon. Make a thin batter of 1 cup flour, 1 cup milk, 1 teaspoon of baking powder, 1 egg, 1 tablespoon of butter. Pour over apples and bake about 1 hour or a little longer at 350˚.

Recipe courtesy of The Butcher Shoppe

Add to Shopping List Favorite this Recipe