3 lbs ham loaf mix
1 cup cracker crumbs
Salt and pepper to taste
1 cup milk
2 beaten eggs


1-1/2 cups brown sugar
1/2 cup water
1/2 cup vinegar
1 tablespoon mustard

Mix and cook 5 minutes.


Prep: 10 mins
Cook: 1 1/2 hours
Serves: 4-6

Form ingredients into loaf pan. Bake at 350 degrees with syrup for about 1-1/2 hours, possibly with reduced heat the last half hour. Baste occasionally with syrup, which will be thick when done.

Recipe courtesy of The Butcher Shoppe.