1. In a large baking dish, arrange a single layer of short ribs.
2. Cover well with BBQ sauce.
1. In a large baking dish, arrange a single layer of short ribs.
2. Cover well with BBQ sauce.
Form ingredients into loaf pan. Bake at 350 degrees with syrup for about 1-1/2 hours, possibly with reduced heat the last half hour. Baste occasionally with syrup, which will be thick when done.
Combine all ingredients in a bowl. Mix thoroughly and serve. For variations, add some of the following ingredients: black beans, cucumbers, hot peppers, green onions, bell peppers, tomatillos, etc. Be creative!
Cook chicken and buffalo wing sauce in a pan, breaking up the ground chicken. Add remaining ingredients and stir until smooth. Serve warm.